Is Lectin The New Gluten?

Pick any aisle in the grocery store, and you will likely be able to find something containing lectin. In fact, you’ve probably seen it as an ingredient on labels for many types of food. In the past, lectin has not been the subject of scrutiny as much as gluten, but now, in light of recent scientific discoveries and debates, lectin is being hailed by some as the new gluten.

Continue reading “Is Lectin The New Gluten?”